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> Mock Mousse, dessert
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post Jan 24 2003, 04:59 PM
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This recipe came through Sweetalk from Betty Foster

Mock Mousse

ingredients: 1 pkg. fat fee/sugar free white chocolate pudding

1 lite ,no sugar added fat free carmel yogurt,6oz

1 12oz. fat free whipped toppong(cool whip)
process: 1. Mix pudding using 2 c. skim milk.
2. Add in yogurt, and mix.
3. Add whipped topping, mix well.
Refridgerate.
Add a few slices of fresh fruit on the top.
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