 Cabbage Sausage & Beef Goulash |
  Aug 14 2007, 08:43 PM
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Master  Group: Members Posts: 2,017 Joined: 24-January 03 From: Indiana Member No.: 51  |
Cabbage, Sausage & Beef Goulash
1 pound pork sausage 1 pound ground beef 1 onion -- chopped 28 ounces chopped tomatoes 6 ounces tomato paste 2 tablespoons vinegar 1 tablespoon chili powder 1 teaspoon garlic powder 1/4 teaspoon red pepper flakes 10 cups shredded cabbage In a large kettle, brown sausage, beef and onion; drain well. Add remaining ingredients except cabbage, mix well. Stir in cabbage and simmer 20-25 minutes or until cabbage is tender. molly's note: sometimes I stir a little sour cream into this right before serving- yum! |
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| Guest_Liattyjag_* |
Oct 6 2008, 04:00 AM
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#2
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