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> French Fries...but Not
post Sep 30 2007, 03:42 PM
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From: Wisconsin
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This is such an easy recipe for making an alternate form of french fries--fries made from butternut squash! If you cut the squash thin enough (you don't want huge wedges), they taste almost as good as fries (larger=mushier=not french fry-ish). Plus, you can eat lots because they're not fried, and they're made with squash instead of white potatos. Fantastic!

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