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> Greek Salsa
molly
post Sep 30 2007, 10:25 PM
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1 can (14-1/2 oz.) tomatoes, drained, chopped
1 pkg. (4 oz.) Crumbled Feta Cheese
1/4 cup sliced pitted ripe olives or sliced pitted kalamata olives
3 Tbsp. chopped fresh basil
2 Tbsp. chopped green onion
1 Tbsp. fresh lime juice
1 tsp. dried oregano leaves

MIX all ingredients until well blended.

Serve with whole wheat pita chips.
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- molly   Greek Salsa   Sep 30 2007, 10:25 PM


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