Help - Search - Members - Calendar
Full Version: Middle Eastern Green Bean Salad
Glycemic Index Forum / Sugar Busters Forum > Main > Recipes > Appetizers & Side Dishes
molly
MIDDLE EASTERN GREEN BEAN SALAD RECIPE

1 1/2 lbs. green beans
1 clove garlic
Salt and pepper to taste
4-6 tbsp. lemon juice
1 sm. onion, finely chopped
2 tbsp. finely chopped parsley
4-6 tbsp. fine quality virgin olive oil

Wash and snap beans, cut in 2 inch lengths. Cook in salted water until tender but still crisp.

Mash garlic and salt - add lemon juice and mix well. Add all other ingredients and toss.

Best refrigerated at least an hour before serving.

May be garnished with a few cherry tomatoes.
chana
Molly - I've been looking for another salad for myself, and this one's right up my alley! Going to the kitchen now to make up a batch.

As always, THANKS!

Chana
This is a "lo-fi" version of our main content. To view the full version with more information, formatting and images, please click here.
Invision Power Board © 2001-2018 Invision Power Services, Inc.